Pepperoni Pizza Muffins






Muffins are fun to make with kids. Filled with classic pizza toppings, these look and smell just like mini pizzas when they come out of the oven.

Ingredients

1/2 cup (125 mL) vegetable oil
1/2 cup (125 mL) milk
1-1/2 cups (375 mL) all-purpose flour
2 tsp (10 mL) baking powder
1/2 cup (125 mL) diced sweet red pepper
r1/3 cup (75 mL) diced pepperoni
2 eggs
1/2 cup (125 mL) shredded medium cheddar cheese

Preparation



In large bowl, whisk together flour, baking powder, Italian seasoning and salt; make well in centre. Whisk together oil, milk and eggs; pour into well and stir just until moistened.

Stir in Cheddar cheese, red pepper and pepperoni. Divide among 12 large paper-lined muffin cups.

Toppings: Sprinkle Cheddar cheese over muffins. Top each with 3 pepperoni slices and 1 cherry btomato half, cut side up.

Bake in 375 degrees F (190 degrees C) oven until tops are firm to the touch, about 25 minutes.

ENJOY!!!


 

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